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Nutrition and Food Services Department Contacts Becky Hassinger,
Manager, Nutrition & Food Service Bill Provencher,
Executive Chef Nutrition & Food Service Ron Hausheer,
Assistant Manager Retail Operations Mike Domamowski, Supervisor, Main Street Cafe Charlotte Clark,
Supervisor, Main Street Cafe Main Street Catering Chris Moore,
Supervisor, The Grille Downstairs Margie Dailing,
Supervisor, The Grille Downstairs Lorena Moyer,
Assistant Manager, Patient Kitchen Anna Logan,
Supervisor, Patient Kitchen Terry Patrick,
Supervisor, Patient Kitchen Abbey Palmer,
Supervisor, Patient Kitchen Rachel Miller,
Supervisor, Patient Kitchen Ruth Ann Rice,
Purchasing Coordinator Clinical Dietitian Services Karen Derrick,Assistant Manager You can learn more about Nutrition at the Clinical Dietitian's Home Page Food & Nutrition Services at Columbia Regional Hospital Kimberly Nelson, Assistant Manager, |
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