Sugar-free Marinated Cucumbers & Onions

Makes 10-12 servings

  • 2 cups water
  • 1 cup vinegar
  • 1 1/2 teaspoon salt, or to taste
  • 1 tablespoon liquid sweetener
  • Pepper to taste
  • 3 medium (8-inch) cucumbers
  • 1 large onion, sliced

Combine water, vinegar, salt, liquid sweetener and pepper. Pour mixture over sliced cucumbers and onions; stir well and refrigerate 12 to 24 hours before serving.

Per Serving

  • less than 20 Calories
  • 280 mg Sodium
  • 0 g Fat
  • 0 mg Cholesterol
  • 0 percent calories from fat

Exchanges

  • Free


 University of Missouri - Columbia University of Missouri System