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Menus and Nutritional Information

The menus and nutritional information for our dining facilities are linked below.


Bypass the ATM and leave your credit/debit card in your wallet. Just use your ID badge to pay for food purchases PLUS receive a 10% discount.

Enrollment Form


Nutritional Information

Farmers Market

2-5:30 p.m. every other Thursday (University Hospital main lobby)

Local and regional produce and products (ExpressPay, cash, and credit cards accepted)

Farmers Market Flyer October 8 (NEW Fall items including gift baskets for sale)

Share your favorite recipe(s) from ingredients you've purchased from the Farmers Market.

One recipe will be featured each week during the Farmers Market with copies to share with other customers (entries must be received by 5:00 pm on the Tuesdays before the Farmers Market).

Download recipe form Microsoft Word

Download recipe form Adobe PDF

About the Farmers Market


Catering at University Hospital & Offsite Catering

Please feel free to browse our Catering Menu.

Please feel free to E-Mail Catering by Essentials for additional menu ideas for your event and one of our representatives will get back with you.

Please visit our Catering Information section which will answer many common questions.

Catering at Women's & Children's Hospital, please contact Jodi Rush at 875-9210.

Catering at Missouri Orthopaedic Center, please contact Mitch Perez at 884-4702.

Send a Cheer Card

Do you have a friend or family member that you wish to send your thoughts and wishes to? Send them a card.

Upcoming Events

  • Oct
    9:00 AM - 5:00 PM
    This class is designed for couples experiencing childbirth for the first time.
  • Oct
    3:30 PM - 4:30 PM
    This support group for amputees meets from 3:30 to 4:30 p.m. monthly on the second Tuesday in the Rusk Rehabilitation Center Conference Room


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